Perfect for carmelising Crème Brûlée, charring vegetables and flaming desserts and dishes such as Christmas puddings, to a professional standard.
Dimensions
145mm x 245mm x h70mm, Ø20mm
Perfect for carmelising Crème Brûlée, charring vegetables and flaming desserts and dishes such as Christmas puddings, to a professional standard.
Dimensions
145mm x 245mm x h70mm, Ø20mm