GLUCOSE SYRUP (25KG)

code: 110-540
50.00

In Stock



 Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starchGlucose is a sugarMaize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barleyrice and cassava.