This chocolate is as Belgian as can be, since it's predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance.
Ingredients
Sugar, cocoa butter, whole milk powder, emulsifier; soya lecithin.
min 29.5% cocoa solids
Nutritional Value per 100 g
Energy .................................... 2379/569 kJ / kcal
Fat ............................................................. 35.8 g
Saturates .................................................. 21.6 g
Carbohydrate ........................................... 55.3 g
Sugar ....................................................... 54.9 g
Fibre ............................................................. 0 g
Protein ......................................................... 6 g
Salt .......................................................... 0.21 g
Dietary Restrictions
Vegetarian, Kosher certified.
Allergens
Contains: milk, soya
